Apple Processing

From apple block to fresh compote, with over thirty years of experience in apple processing, VS Apple Industries B.V. guarantees the highest possible quality apple products. Where an apple is excluded from retail for a variety of cosmetic reasons, it finds a new purpose with us as a quality addition to pie, flan and dairy.

› › Apple Processing

Fresh processing

Our advanced production lines and in-house climate-controlled transportation usually provide your artisan pastries, dairy or salad with that extra bite within twenty-four hours. In fully automated processes, VS Apple Industries B.V. processes apples into various fresh products. In the process, the residual product finds its way into our mousses and purees.

To ensure maximum quality and freshness, selection begins at the front door. All of our suppliers are Global G.A.P certified. We expect them to adhere to European food safety and hygiene standards and to demonstrate continuous residue analysis. After a strict entry check, the initial product is inspected by our brand new optical sorter for color differences, among other things. This allows us to sort apple pieces on a customer-specific basis.

VS Apple Industries B.V. processes the following apple products exclusively to order:

Apple Fries

Whole apples/Apple dumplings

Diced apple

Apple slices

Apple wedges

Looking for a specific product?

We use only apple varieties that, in our experience, are particularly well suited for your baking purposes and/or fruit salads. The most commonly processed varieties are Jonagold, Elstar, Goudreinet and Granny Smith. Other varieties are also available upon request. We develop all our products to customer specifications. Wondering what we can do for you?

Counteracting browning

By special treatment of the sliced apple, we prevent browning. Apples are dipped in a food-friendly bath immediately after peeling, which helps our fresh produce retain its bite longer and reduces oxidation. This treatment can be customized to your specification.